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Shavuos Study Guide: Food

SKU: HOSHV21-LB005

Get nourishment from the holiday with this Shavuos Foods handout. Students will learn about the special holiday cuisine and its significance.
This section covers eating dairy on Shavuos and a cheesecake recipe.
For more information about the holiday, look for other Shavuos handouts in our Chagim Study Guide series.

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Specifications
   
Size: 8.5″x11″
Language: English
Language Style: Ashkenaz
Gender: N/A 
Color: Black and White
Grade(s): 6th-8th, High School, Post High School
Resource Type(s): Handout
Subject(s): Holidays and Shabbos, Shavuos
 
Printing
 
Contents: 1 – 8.5”x11” – Black and White Paper Not Laminated
Page Scaling: None (Do Not Fit to Printable Area)
Notes: Some cutting and assembly may be required.
Laminated items will require trimming.
Items larger than 11×17 inches may require a large format printer.
 
Credits
 
Publisher: Walder Education
Founding Director: Mrs. Rouhama Garelick
   
Author: Rabbi Moshe Wender
Editor: Layah Bergman, Claire Sporn
Design: Ephraim Zimmerman
Layout: Aliza Kleinman
 
Date Submitted: April 19, 2021

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